Why is Faye Dunaway Weighing Chicken Meat?

According to The New York Post’s Page Six Column (August 21^st edition), Faye Dunaway, star of such notable films as “Bonnie and Clyde,” “Chinatown,” and “Mommie Dearest,” startled patrons at L.A.’s Koo Koo Roo eatery when she sat down at a table, clad in gym clothes and wearing food-handling gloves, and proceeded to dissect a cooked chicken.  According to cyber gossip Janet Charlton, the original source of the story, Ms. Dunaway...“pulled a tiny scale out of her purse and proceeded to pull the chicken meat off the bones and weigh it.”  She also weighed a side dish of broccoli, which must not have met her quantitative requirements, as she asked Koo Koo Roo kitchen staff to ladle out more of the vegetable.  While Page Six did not offer conjecture on why Ms. Dunaway might behave this way, we at Starbuddies.Com hazard three guesses:  (1) she is conducting top-secret, empirical research for the poultry industry; (2) she is submersing herself in character for an upcoming role in Chicken Little 2; or (3) she is insane.